Everything you need to know about Maggi Chicken Noodles | 2021
HOW TO MAKE MAGGI CHICKEN NOODLES? | |||||
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1. Break the Noodle cake into four parts. | |||||
2. Add noodles and tastemaker to 210 ml (approx. 1½ tea cups) of boiling water. | |||||
3. Cook for 2 minutes in an open pan. Stir occasionally. Do not drain remaining water. Hold for 1 min after cooking. Serve Hot. | |||||
MANUFACTURER | |||||
Brand Name | MAGGI | ||||
Parent | NESTLÉ S. A | ||||
BASIC | |||||
Nature | Ready to Cook | ||||
Type | Non-Vegetarian | ||||
Net Quantity | 71 gram | ||||
MRP | Rs. 15 | ||||
Shelf Life | 9 months | ||||
Flavour | Chicken | ||||
Category | Cereals and cereal products | ||||
Sub-category | Pastas and Noodles – Precooked noodles | ||||
INGREDIENTS | |||||
NOODLES: REFINED WHEAT FLOUR (MAIDA), PALM OIL, IODISED SALT, WHEAT GLUTEN, THICKENERS (508 & 412), ACIDITY REGULATORS (501(i) & 500(i)) AND HUMECTANT (451(i)). | |||||
CHICKEN TASTEMAKER: MIXED SPICES [DEHYDRATED ONION POWDER, DEHYDRATED ONION BITS, DRIED GARLIC POWDER (3%) RED CHILI FLAKES (3%), BLACK PEPPER POWDER (2.3%), DRIED GARLIC BITS (2%), RED CHILLI POWDER (0.8%), SPICE EXTRACT BLEND (CAPSICUM EXTRACT, CORIANDER EXTRACT, CUMIN EXTRACT), TURMERIC POWDER, NUTMEG POWDER], SUGAR, NOODLE POWDER (REFINED WHEAT FLOUR (MAIDA), PALM OIL, IODISED SALT, GLUTEN, THICKENERS (508,412), ACIDITY REGULATORS (501(i) & 500(i)), HUMECTANT (451(i))), EDIBLE STARCH, IODISED SALT, HYDROLYSED GROUNDNUT (PEANUT) PROTEIN, DEHYDRATED CHICKEN BITS (5%) (CHICKEN MEAT (3.8%), CHICKEN FAT (0.3%), HUMECTANT (420(ii)), IODISED SALT, ONION, ACIDITY REGULATOR (330), SUNFLOWER OIL, ANTIOXIDANT (320)), PALM OIL, THICKENER (508), LIQUID CHICKEN FAT (CHICKEN FAT (0.9%), ACIDITY REGULATOR (330), SUNFLOWER OIL, ANTIOXIDANTS (307(b), 320)), CARMEL SALT MIX (IODISED SALT, COLOUR (150d), PALM OIL), ACIDITY REGULATOR (380), FLAVOUR ENHANCER (635), DEHYDRATED KASURI METHI LEAVES, MINERAL (FERRIC PYROPHOSPHATE), MILK SOLIDS AND EGG POWDER (0.02%). | |||||
CONTAINS PERMITTED NATURAL COLORS AND ADDED FLAVOUR (NATURE IDENTICAL AND ARTIFICIAL (SAVOURY) FLAVOURING SUBSTANCES). | |||||
NUTRITIONAL INFORMATION* | |||||
PER 100 GRAM | PER SERVE | ||||
Energy | 434 kcal | 308 kcal | |||
Protein | 8.5 g | 6.0 g | |||
Carbohydrate | 64.1 g | 45.5 g | |||
Total Sugars | 2.1 g | 1.5 g | |||
Sugar (Sucrose) | 1.7 g | 1.2 g | |||
Fiber | 2.0 g | 1.4 g | |||
Total Fat | 16.0 g | 11.4 g | |||
Saturated Fat | 7.5 g | 5.3 g | |||
Trans Fat | 0.12 g | 0.09 g | |||
Sodium | 1255.1 mg | 891.1 mg | |||
Iron | 3.70 mg | 2.36 mg | |||
*Approximate Values | |||||
Pack contains one serve. | |||||
ADDITIVES | |||||
NOODLES: THICKENERS (508 & 412), ACIDITY REGULATORS (501(i) & 500(i)) AND HUMECTANT (451(i)). | |||||
CHICKEN TASTEMAKER: NOODLE POWDER (THICKENERS (508,412), ACIDITY REGULATORS (501(i) & 500(i)), HUMECTANT (451(i))), DEHYDRATED CHICKEN BITS (5%) (HUMECTANT (420(ii)), ACIDITY REGULATOR (330), ANTIOXIDANT (320)), THICKENER (508), LIQUID CHICKEN FAT (ACIDITY REGULATOR (330), ANTIOXIDANTS (307(b), 320)), CARMEL SALT MIX (COLOUR (150d)), ACIDITY REGULATOR (380), FLAVOUR ENHANCER (635). | |||||
CONTAINS PERMITTED NATURAL COLORS AND ADDED FLAVOUR (NATURE IDENTICAL AND ARTIFICIAL (SAVOURY) FLAVOURING SUBSTANCES). | |||||
WHAT’S INSIDE THIS PACK? | |||||
A noodle cake. | |||||
A tastemaker sachet for seasoning. |
Maggi noodles have many variants and Maggi chicken noodles is one of them. Is this a 2-minute noodle like other Maggi 2-minutes noodles? Maggi is famous for its 2-minute preparation time right? Clearly yes, this Maggi chicken noodles is also one of the 2- info on the pack i.e. “2-minute to great taste.” Check how to make Maggi in this article. We can garnish this Maggi chicken noodles based on our likability and can try to produce many Maggi recipes as minute noodles. This is well clear by the statement in how to make Maggi chicken noodles steps per our wish. |
SERVING SUGGESTION | |
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Per Serve | 71 gram |
No. of Serves/Pack | 1 Serve |
Best Companion | – |
For Best Experience | Enjoy your Maggi noodles (steamed, dried and fried) and consume a variety of other foods like vegetables, fruits and milk. |
Garnish the Maggi chicken noodles based on your taste buds (Suggested Garnishing) | |
SPECIAL CLAIMS | |
2 minutes to great taste. | |
Made with quality ingredients. | |
Contains chicken bits. | |
Each serve (71 g) of Maggi Chicken Noodles provides you with 15% of your daily iron – requirement. | |
Goodness of iron. | |
STORAGE | |
Store in a cool, dry & hygienic place to protect from insects, pests & strong odours. | |
ALLERGEN CONCERNS | |
May contain soya. | |
PACKAGING | |
No. of Packaging | 2 (Outer Pack, Seasoning pack inside) |
Recycle Number | Outer Pack – 7 |
Serving Convenience | – |
Awareness | Serve size should be adjusted for children of different ages. |
Keep City Clean. |
PROS | |
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Chicken noodles for 15 rupees which is cheap or on budget. | |
A great tasty meal if in a hurry to work or having a regular bachelor life. | |
Chicken tastes like noodles without a lot of work like buying chicken, cleaning, etc. | |
Garnishing the noodles is letting us try different recipes. | |
Per serve is recommended on the pack. | |
The steps to make Maggi are clearly informed on the pack. | |
An awareness line on the pack to reduce the per serve(printed)for kids of different ages. | |
Nutritional information is printed for a single serve which can’t be seen in many other food products. | |
CONS | |
Few adults’ hunger can’t be satisfied by 71 gram(per serve) of Maggi. | |
Kids’ love towards instant noodles make them consume a lot within a day(stick to the per serve value for healthy consumption). |